mint
/mɪnt/
作名詞：
1、薄荷
a plant with dark green leaves that have a fresh smell and taste and are added to food and drinks to give flavour， and used in cooking as a herb and to decorate
一種深綠色葉子的植物，具有清新的氣味和味道，加入食物和飲料中可增添風味，在烹飪中用作香草和裝飾品
➜foodmint-flavoured toothpaste
薄荷味的牙膏
2、薄荷糖
a sweet/candy flavoured with a type of mint
一種用薄荷調味的糖果
➜after-dinner mints
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